EIT Food Fight Podcast has released a spotlight episode introducing Thor Ice technology and its potential to increase food safety. Thor Ice CEO, Thorsteinn Viglundsson, explains how the technology was developed and how it solves a major problem in poultry processing.
The podcast examines the biggest challenges facing the food system today, and the innovations and entrepreneurs looking to solve them. They cover a wide range of topics relating to sustainable food systems, including food safety and food waste.
EIT Food is Europe’s leading food innovation initiative, working to make the food system more sustainable, healthy and trusted. It is supported by EIT, a body of the European Union.
In 2019, Thor Ice Chilling Solutions was recognised by EIT Food as a Rising Food Star. Each year, only a few companies are selected to join the RisingFoodStars association, whose innovations have great potential to transform the food system.
2020 Thor Ice Chilling Solutions
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